Spinach and egg tortilla wrap

It’s what’s for breakfast!  I LOVE using herbs from my herb garden.  Makes me happy.  Oh and tastes FABULOUS. This morning I whipped up some eggs for me and the kiddos. And then threw in some left over quinoa/rice as well as some fresh basil from my garden.  So simple, so yummy! Fresh eggs whipped … Continue reading

Peaches & Pork

I have made peaches and pork before, but this time I did it with a roast and vegetables.  SO great!  Enjoy the recipe below! Peaches & Pork                   Ingredients Pork tenderloin roast Salt for seasoning Fresh cut peaches (can use frozen-not canned) Carrots, celery, broccoli, cauliflower (add … Continue reading

Cinnamon pork chops and mint salad

I am in a cinnamon stage.  Some have said that it is a spice that not only tastes good (to me at least) but has good health benefits too.  “Lab studies have found that cinnamon may reduce inflammation, have antioxidant effects, and fight bacteria. (webmd)”.  Whether it is really true or not is yet to … Continue reading