I made these for the family last night- SO yummy!  I am going to continue to play with this and see what other nibbler combo’s I can come up with!

Almond Banana Nibblers

Ingredients:

• Organic dark chocolate (about 1-2oz)
• 5 ripe bananas
• Almond butter (I like using the crunchy one) 1 tablespoon (can use peanut butter)
• Vanilla yogurt (I use the almond milk version for dairy free)
• Cinnamon

Directions:

• Melt half the chocolate
• Mash one banana, 2 oz of yogurt, the melted chocolate, the almond butter and cinnamon together
• Slice the bananas in 1/2 inch pieces (or so)
• Using the fill, spread onto one side of the banana and then use another side as a topper (for a sandwich look)
• Freeze for one hour
• Melt the remainder of the chocolate and drizzle over the tops
• Can keep frozen or refrigerated if planning to finish within a day